Are you a fan of ramen? This globally beloved dish is not only convenient and affordable but also incredibly delicious. Korean ramen, in particular, has been gaining popularity in the United States, offering a unique taste experience.
In this article, we’ll dive into a review of the Omori Kimchi Stew Ramen, a tasty choice that brings the flavors of Korea to your cup.
Table of Contents
- 1. What is Ramen(라면)?
- 2. The History of Ramen in Korea
- 3. What is Omori Kimchi Stew Ramen?
- 4. Omori Kimchi Stew Ramen Review
1. What is Ramen(라면)?
Ramen Popular Worldwide
Ramen has become a worldwide sensation, loved for its ease of preparation and wide variety of flavors. From rich, meaty broths to spicy kimchi and seafood-inspired varieties, there’s a ramen for every taste preference.
The convenience of ramen is unmatched – simply boil water, add the noodles and soup mix, and enjoy a satisfying meal in minutes. This makes it the perfect choice for busy individuals, students, and office workers alike. Additionally, ramen offers great value for money, allowing people to enjoy a tasty meal at an affordable price point.
2. The History of Ramen in Korea
The Evolution of Ramen in Korea
Ramen first made its way to Korea during the Japanese colonial period, initially as an expensive imported item. It wasn’t until 1963 that the first Korean ramen, ‘Samyang Ramen’, was launched by Samyang Foods. This marked a significant moment in Korean culinary history, as ramen became more accessible to the general public during a time of food shortage following the Korean War.
Throughout the 1960s and 1970s, the Korean ramen market experienced rapid growth. Food companies like Nongshim and Ottogi introduced their own ramen products, and a diverse range of flavors emerged. Today, Nongshim’s Shin Ramyun and Samyang’s Samyang Ramen have become globally recognized K-Food staples.
3. What is Omori Kimchi Stew Ramen?
Bringing the Taste of Authentic Kimchi Stew to Your Bowl
Introduced in 2014, Omori Kimchi Stew Ramen is a product of a collaboration between Paldo and the kimchi stew specialist franchise, Omori Stew. This ramen aims to replicate the taste of authentic kimchi stew, featuring a spicy, sharp, and rich flavor profile. The package includes both powder soup and real kimchi pieces, setting it apart from other kimchi ramen options.
While it may not perfectly match the taste of traditional kimchi stew, Omori Kimchi Stew Ramen is still a satisfying choice for kimchi lovers. The ramen is available in both bag and cup formats, with the cup version being my personal favorite.
Preparing Omori Kimchi Stew Ramen is a breeze. Simply open the lid to the marked line, add the powder and kimchi soup, pour in boiling water up to the inside line, close the lid, and let it sit for about 4 minutes. Alternatively, you can microwave the cup for 2.5 to 3 minutes, although boiling water is recommended for those who prefer a chewier noodle texture.
4. Omori Kimchi Stew Ramen Review
A Standout Choice: Omori Kimchi Stew Ramen
As a convenient, on-the-go meal option, cup ramen is a go-to choice for many. Having tried numerous kimchi ramen varieties, I can confidently say that Omori Kimchi Stew Ramen stands out from the rest. The inclusion of real kimchi pieces elevates the flavor, making it taste remarkably close to authentic kimchi stew.
The combination of the spicy, rich broth and the chewy, bouncy noodles creates a harmonious and satisfying dining experience. What’s more, Omori Kimchi Stew Ramen is not only available in Korean GS25 convenience stores but can also be purchased and enjoyed in the United States through Asian online grocery platforms like Weee. Due to its popularity, it often sells out quickly, so be sure to grab it when you see it in stock.
In conclusion, if you’re looking for a convenient way to enjoy the taste of kimchi stew or are eager to try a unique kimchi ramen, Omori Kimchi Stew Ramen is an excellent choice. This tasty and authentic-tasting ramen brings the flavors of Korea right to your cup, making it a must-try for any ramen enthusiast.
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