Looking for a Korean food gem in New York? Searching for an authentic Korean-style Chinese restaurant? This article introduces you to Hyo Dong Gak, a must-visit eatery located in New York’s Koreatown.
If you’re in New York and craving some comforting Jjamppong (spicy seafood noodle soup) on a rainy day, Hyo Dong Gak is the place to go!
Table of Contents
1. What is Hyo Dong Gak?
Delicious Variety of Chinese Cuisine!
Nestled in Manhattan’s Koreatown, Hyo Dong Gak serves up Korean-style Chinese cuisine, featuring dishes beloved in Korea. It’s popular not only among Koreans but also with the diverse populace of New York. You can find Hyo Dong Gak three blocks north of K-town near the Empire State Building.
| Address: | 51 West 35th Street, New York, NY 10001 |
| Phone Number: | (212) 695-6674 |
| Website | Direct to Hyo Dong Gak |
| Business Hours: | Sunday-Thursday: 11:30AM-9:00PM Friday-Saturday: 11:30AM-10:00PM |
2. Menu
A Diverse Culinary Experience
At Hyo Dong Gak, you’ll find a range of appetizers, including Gunmandu (fried dumplings), Jjinmandu (steamed dumplings), Shumai, seaweed salad, and potato croquettes.
Their main dishes include Jjamppong, Jajangmyeon (black bean noodles), and Tangsuyuk (sweet and sour pork). Jjamppong and Jajangmyeon are particularly enjoyable on rainy days, known for their refreshing broth and moderately spicy taste. The noodles are chewy, and the Tangsuyuk is favored for its crispiness. Weekdays offer a variety of lunch and set menus for more options.
Customers often remark that the food tastes similar to what they enjoy in Korea. With other Korean restaurants nearby, it’s an excellent choice for travelers craving Korean cuisine.
3. Review
Hyo Dong Gak is especially popular on rainy days, attracting even more visitors.
On my visit, I ordered Jjamppong(Spicy Seafood Noodle Soup), Jajangmyeon(Black Been Sauce Noodles), a small Tangsuyuk(Sweet and Sour Pork), and beer. Standard side dishes included Danmuji (yellow pickled radish) and kimchi.
The Jjamppong, with its refreshing and spicy broth, boasted perfectly chewy noodles. The Jajangmyeon tasted similar to what I’ve enjoyed in Korea. The Tangsuyuk was crunchy and very enjoyable. Other tables had tourists from Korea who mentioned it was even better than back home.
4. Pricing
The total for Jjamppong(Spicy Seafood Noodle Soup), Jajangmyeon(Black Been Sauce Noodles), small Tangsuyuk(Sweet and Sour Pork), and beer came to around $60. With tips, it was just over $70.
Considering New York’s higher cost of living, dining out here can be more expensive than in other regions. However, there are many tasty restaurants in New York. Whether you’re visiting or living in New York, Hyo Dong Gak is worth a visit.
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